In 100 g (Grams) of Ice creams, regular, low carbohydrate, chocolate there is 0.042 mg of Thiamin. Change amount

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Thiamin

Thiamin is a nutrient present in many other foods. The below table lists foods high in Thiamin other than Ice creams, regular, low carbohydrate, chocolate.

Yeast extract spread	23.375 mg	0.02%
Leavening agents, yeast, baker's, active dry	10.99 mg	0.01%
Formulated bar, POWER BAR, chocolate	8.06 mg	0.01%
Soup, cream of vegetable, dry, powder	5.18 mg	0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	4.713 mg
Cereals ready-to-eat, RALSTON Corn Flakes	4.483 mg
Bacon, meatless	4.4 mg
Luncheon slices, meatless	4 mg
Babyfood, cereal, rice, with bananas, dry	3.97 mg
Babyfood, cereal, high protein, with apple and orange, dry	3.79 mg
Babyfood, cereal, mixed, with bananas, dry	3.78 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.394 mg
Seeds, sunflower seed flour, partially defatted	3.187 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors	2.949 mg
Babyfood, cereal, oatmeal, with honey, dry	2.771 mg
Rice bran, crude	2.753 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar	2.727 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR	2.727 mg
Seeds, sesame flour, high-fat	2.684 mg
Veggie burgers or soyburgers, unprepared	2.651 mg

Ice creams, regular, low carbohydrate, chocolate

Ice creams, regular, low carbohydrate, chocolate is a type of Sweets. The most significant nutrients in Ice creams, regular, low carbohydrate, chocolate are listed below.

Water	55.7 g	55.7%
Energy (calorie)	237 kcal
Energy (joule)	990 kJ
Protein	3.8 g	3.8%
Total lipid (fat)	12.7 g	12.7%
Ash	1 g	1%
Carbohydrate, by difference	26.8 g	26.8%
Fiber, total dietary	4.8 g	4.8%
Sugars, total	6.35 g	6.35%
Calcium, Ca	109 mg	0.11%
Iron, Fe	0.93 mg
Magnesium, Mg	29 mg	0.03%
Phosphorus, P	107 mg	0.11%
Potassium, K	249 mg	0.25%
Sodium, Na	76 mg	0.08%
Zinc, Zn	0.58 mg
Copper, Cu	0.135 mg
Manganese, Mn	0.14 mg
Selenium, Se	2.5 µg
Vitamin C, total ascorbic acid	0.7 mg

Nutrients in Ice creams, regular, low carbohydrate, chocolate